Red bean has the effect of moistening and nourishing the spleen. It is suitable for people with weak spleen and stomach -
To be honest, Chinese pasta is really not my aunt's dish. There should be no problem with the recipe of this shrimp dumpling. But the finished product doesn't sell as well as the one made outside. Well, failure is success. I met his mother this ... ...
Every time I go to a restaurant for tea, Cantonese will order shrimp dumplings. Crystal skin, Crispy Shrimp and the fragrance of winter bamboo shoots. Today, I finally made one. Later, I will never say that the shrimp dumplings in the restaurant... ...
I've just been promoted to the eldest treasure mother. In order to change the pattern for the baby to make auxiliary food, I started to cook myself. After putting the baby to sleep, I went to the kitchen to toss and turn. Most mothers come here ... ...
I've made 10 fillings of 25g and one skin of 25g, which can be used for other fillings.
More than 10 pieces of this recipe have been made. The 25g filling and 40g skin that I made are too thin are not delicious.
When I was a child, my mother seldom went to take advantage of the fair. It's an unforgettable taste when I was a child.
Since I fell in love with cooking and food photography, I have become a real tableware controller. There are more than 100 basins, plates and bowls of different shapes in the family. There are dozens of different kinds of cloth for meals. But wh... ...
What if I want to make dumplings but can't knead noodles? Try this crystal dumpling. Just mix the starch and hot water to make it into a ball. And the transparent dumpling skin and the taste of Jindao can kill the ordinary dumpling completely. (... ...
Have time to drink tea. One cup and two pieces ~
I've always liked the shrimp dumplings with Cantonese morning tea. Since I tried all kinds of prawn dishes for little prince, little prince likes them very much. So I'm going to try this shrimp dumpling for him.
For the time being, I want to eat dumplings. Use starch instead of flour to steam dumplings to satisfy my appetite.
It's a very refreshing little soft cake. Because the fruit and cucumber are added, and the shrimp peeled by fresh river shrimp is used, so the bite in the mouth has a silky sweet. Baby and bad teeth can also enjoy
It's recently found that pearl milk tea has a new development in the old Jianghu - mousse cake and muffins have somehow become the taste of pearl milk tea. It seems that the past air network red is on fire again. In fact, many of the so-called n... ...
Shrimp dumpling is the highlight of Guangdong morning tea. I was deeply attracted by it when I saw it for the first time. It is crystal clear. Good food not only brings us the satisfaction of taste, but also a visual feast. Guangdong has always ... ...